First tastes
from
4 - 6 months
Carrot puree recipe
Serves
5Prep
5Cook
10
First tastes
from
4 - 6 months
Why not start with fluffy cauliflower clouds?
Introducing veg early on in weaning gets tiny tastebuds used to savoury tastes!
Serves
3Prep
5Cook
10
Ingredients
- 1/3 small head cauliflower (about 140 g/5 oz), cut into small florets
Method
- Steam or boil the cauliflower in a saucepan over a medium heat for 8–10 minutes until very tender.
- Adding 4–5 tablespoons boiled water, purée the cauliflower in a food processor, or using a hand blender, until smooth.
similar scrummy recipes to try
visit the shop!
From veggie first tastes, to perfect puree blends, marvellous meals + finger foods, there's something for every stage of your little one's weaning journey!